% pubman genre = article @article{item_3276023, title = {{Crops vs. animals: Regional differences in subsistence strategies of Swiss Neolithic farmers revealed by stable isotopes}}, author = {Siebke, Inga and Furtw{\"a}ngler, Anja and Steuri, Noah and Hafner, Albert and Ramstein, Marianne and Krause, Johannes and L{\"o}sch, Sandra}, language = {eng}, issn = {1866-9557}, doi = {10.1007/s12520-020-01122-1}, publisher = {Springer}, address = {Berlin [u.a.]}, year = {2020}, abstract = {{The Neolithic period is archaeologically well documented in Central Europe, and several studies considered dietary habits and migration patterns. However, even though Switzerland and the alpine region are well known for Neolithic cultures, most of today{\textquoteright}s knowledge about the population comes from organic materials such as wood, faunal, or botanic remains and not from the human remains themselves. This comprehensive study presents dietary reconstructions from stable isotope data ($\delta$13C, $\delta$15N, $\delta$34S) of humans (nā€‰{\textequals}ā€‰88) and fauna (nā€‰{\textequals}ā€‰60) dating to the Neolithic from 21 sites that cluster in three main Swiss regions (Jura, Midland, Eastern Switzerland). The general data show a terrestrial C3 plant{\textendash}based diet, and the $\delta$15N values indicate regional differences between the groups, while males and females consumed similar proportions of animal proteins. It is assumed that freshwater fish was part of the diet at least in some regions. The data indicate that different subsistence strategies were practiced (animal husbandry/pastoralism vs. agriculture) possibly in relation to cultural influences. The $\delta$34S values suggest some mobility in general, while indications for patrilocal societies are seen as females exhibit greater $\delta$34S ranges. Overall, we conclude that most likely different subsistence strategies were practised, while no social stratigraphy based on nutritional access could be observed for the studied populations.}}, contents = {Introduction - Archaeological background - Dietary and mobility reconstruction by stable isotope analyses Materials Methods - Radiocarbon dating - Bone collagen preparation and quality - Statistics Results Discussion - The faunal remains - The human stable isotope data in the context of zooarchaeological and archaeobotanic studies - Variations of diets depending on geographical regions - Sex-related dietary differences - Possible migration and patrilocality during the Swiss Neolithic/Early Bronze Age - The presence of different subsistence strategies at Aesch und Oberbipp Conclusion}, journal = {{Archaeological and Anthropological Sciences}}, volume = {12}, number = {10}, eid = {235}, }